歌手: ピラフ星人
配信/発売日:2024/03/17
作詞:ピラフ星人
作曲:ピラフ星人
高菜チャーハン!チャーハン!
まじ食べたい
高菜チャーハン!チャーハン!
お腹いっぱい
てか待って
醤油だけ入れすぎた
卵足りないしご飯だけ多い
高菜チャーハン!チャーハン!
朝昼晩
高菜チャーハン!チャーハン!
食べ足りない
レシピ本のコピペで入れる香味ペースト
ご飯と卵入れるだけなのにね
3食食べる高菜のチャーハン
中華屋に行く高田馬場
2回食べるとよりハマる味です
3回目飛んじゃうのはマジです
給食エプロン忘れて
高菜食べれずに立たされた
あの日の悔しさ全て
中華鍋ぶつけよう
(カン!カン!)
高菜チャーハン!チャーハン!
まじ食べたい
高菜チャーハン!チャーハン!
お腹いっぱい
てか待って
醤油だけ入れすぎた
卵足りないしご飯だけ多い
高菜チャーハン!チャーハン!
朝昼晩
高菜チャーハン!チャーハン!
食べ足りない
レシピ本のコピペで入れる香味ペースト
ご飯と卵入れるだけなのにね
だけなのにね
卵固まるの早えー
意外に難しくて
あ、ちな、俺
チャーハン作った事ありません!
俺から言わせりゃ
パラパラめより
水っ気少しある方が美味い
この話マジ
なぜわからない
お前らにチャーハン食う資格なし
どうしようもなく食べたいよもう
隠し味に入れるの柚子胡椒
(カン!カン!カン!)
高菜チャーハン!チャーハン!
まじ食べたい
高菜チャーハン!チャーハン!
お腹いっぱい
てか待って
醤油だけ入れすぎた
卵足りないしご飯だけ多い
高菜チャーハン!チャーハン!
朝昼晩
高菜チャーハン!チャーハン!
食べ足りない
レシピ本のコピペで入れる香味ペースト
ご飯と卵入れるだけなのにね
takana tya-han ! tya-han !
mazi ta be tai
takana tya-han ! tya-han !
o hara ippai
te ka ma xtu te
syouyu dake i resugi ta
tamago ta ri nai si go han dake oo i
takana tya-han ! tya-han !
asahiruban
takana tya-han ! tya-han !
ta be ta ri nai
resipi bon no kopipe de i reru koumi pe-suto
go han to tamago i reru dake na no ni ne
3 syoku ta beru takana no tya-han
tyuu kaoku ni i ku takadanobaba
2 kai ta beru to yori hamaru azi desu
3 kai me to n zyau no ha mazi desu
kyuusyoku epuron wasu re te
takana ta be re zu ni ta ta sare ta
ano hi no kuya si sa sube te
tyuukanabe butukeyo u
( kan ! kan ! )
takana tya-han ! tya-han !
mazi ta be tai
takana tya-han ! tya-han !
o hara ippai
te ka ma xtu te
syouyu dake i resugi ta
tamago ta ri nai si go han dake oo i
takana tya-han ! tya-han !
asahiruban
takana tya-han ! tya-han !
ta be ta ri nai
resipi bon no kopipe de i reru koumi pe-suto
go han to tamago i reru dake na no ni ne
dake na no ni ne
tamago kata maru no haya e-
igai ni muzuka siku te
a 、 tina 、 ore
tya-han tuku xtu ta koto ari mase n !
ore kara i wa serya
parapara me yori
mizu xtu ki suko si aru hou ga uma i
kono hanasi mazi
naze wakara nai
o mae ra ni tya-han ku u sikaku nasi
dou siyoumonaku ta be tai yo mou
kaku si azi ni i reru no yuzu kosyou
( kan ! kan ! kan ! )
takana tya-han ! tya-han !
mazi ta be tai
takana tya-han ! tya-han !
o hara ippai
te ka ma xtu te
syouyu dake i resugi ta
tamago ta ri nai si go han dake oo i
takana tya-han ! tya-han !
asahiruban
takana tya-han ! tya-han !
ta be ta ri nai
resipi bon no kopipe de i reru koumi pe-suto
go han to tamago i reru dake na no ni ne
Fried rice with high vegetables! Fried rice!
I want to eat seriously
Fried rice with high vegetables! Fried rice!
I'm full
wait a minute
Only put too much soy sauce
There are not enough eggs, but more rice.
Fried rice with high vegetables! Fried rice!
morning and evening
Fried rice with high vegetables! Fried rice!
Not enough to eat.
Fragrant paste added with a copy of the cookbook.
It's just rice and eggs
3 Eat fried rice with high vegetables.
Go to Takada Racecourse in China House.
Eating twice tastes more attractive.
The third flight is real.
Forgot to serve apron.
I stood up before I could finish my high food.
All the regrets of that day
Let's bump into Chinese food.
(kang! Kang! )
Fried rice with high vegetables! Fried rice!
I want to eat seriously
Fried rice with high vegetables! Fried rice!
I'm full
wait a minute
Only put too much soy sauce
There are not enough eggs, but more rice.
Fried rice with high vegetables! Fried rice!
morning and evening
Fried rice with high vegetables! Fried rice!
Not enough to eat.
Fragrant paste added with a copy of the cookbook.
It's just rice and eggs
Obviously it's just
Eggs set quickly.
Unexpectedly difficult.
Ah, dear, I ...
I have never cooked fried rice!
If you ask me,
Para para para
A little water tastes better.
This is true.
Why don't you know
You are not qualified to eat fried rice.
I really want to eat.
Grapefruit pepper in seasoning
(kang! Kang! Kang! )
Fried rice with high vegetables! Fried rice!
I want to eat seriously
Fried rice with high vegetables! Fried rice!
I'm full
wait a minute
Only put too much soy sauce
There are not enough eggs, but more rice.
Fried rice with high vegetables! Fried rice!
morning and evening
Fried rice with high vegetables! Fried rice!
Not enough to eat.
Fragrant paste added with a copy of the cookbook.
It's just rice and eggs